Odessa National Academy of Food Technologies

[EduCativ]

Quality of higher education, higher technical education defines the level of country development and welfare of its citizens. That is why several reforms have been implemented in Ukraine for the last time; their primary purpose is to improve the quality of higher education up to the world's requirements. The Odessa National Academy of Food Technologies is on a new stage of development. A stepwise principle of higher education has been completely implemented at the Academy, from a junior specialist to a bachelor, master, Candidate and Doctor of Sciences.
Today 11 faculties comprised of four educational institutes, the faculty of post-graduate education, the research institute, the college and three technical secondary schools represent a powerful scientific-educational centre in the south of our country that unites approximately 15,000 students, 2,400 teachers and employees, with about 100 professors and 400 associate professors, candidates of sciences included.
In the jubilee 2012 year, we have established four institutes that united century traditions and current innovations. Their primary purpose of functioning is the large-scale implementation of the best European universities' education model from knowledge acquirement to their use based scientifically. By unanimous solution of the Academic Board members, all the four institutes got names after the leading industry figures and scientists who directly related to our Academy's destiny.
We like and respect our history. By uniting successes and achievements of the past and present, we look into the future with confidence and put our hopes on our ability to work, our strength and the strength of Good and Fairness! Achievements of our graduates, teachers and employees, scientific and sports victories of our students, their leadership in self-government and amateur art activities became a confirmation of the best century traditions of engineer education and high effectiveness of the model of training leaders of governmental service, education, science, industry and business that we have elaborated.
The high status, fast professional and promotion track of graduates of the Odesa National Academy of Food Technologies confirm a high quality of higher education provided by one of the oldest higher educational institutions of Ukraine. When inviting our graduates for work, managers of different levels note a high level of their occupational training and such significant personal qualities as adaptiveness, sociability, a sense of humour, ability to arrange a favourable psychological climate in the team of subordinates and colleagues. And this is, without doubt, great merit not only of the Academy's teachers but also that of a beautiful city of Odessa. While studying at our Academy, the students can improve their culture and erudition at the public institute of culture. Curators help to get acquainted with the culture heredity of Odessa. Visiting museums, exhibitions, theatre performances by our students became usual for the majority of students. The interest in amateur art activities of our students went beyond the Academy.
Participation in student self-government allows students to acquire skills in staff management. Under the guidance of experienced tutors, the Academy study business relations students, which rather often grow to a strong partnership and form industrial, scientific and business elite of the country. The friendly team of professors, associate professors, lecturers, scientific workers, and students implement confidence in higher education into the food and grain-processing industry and achieve recognition by the world's professionals. In 2004 the Academy entered the Association of European universities and in 2005 – the European Federation of Food Science and Technologies. At present, the Academy is a member of 9 international organizations. The full scientific and staff potential, century traditions of the Odessa National Academy of Food Technologies is a reliable guarantee of its further successful development.

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