FourSeasons

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Austin’s particular brand of cool is evident in every detail of our lakeside retreat, as unique as the city itself. Poised in the heart of downtown— on the banks of Lady Bird Lake—the Hotel offers a convenient escape for those looking to explore Austin’s iconic happenings from a secluded oasis. Offering 286 total guest rooms and suites, two award-winning dining outlets (Ciclo and Live Oak), a luxury spa, and 17,121 sq. ft. (1,591 m2) of event space, we remain one of Austin’s first and longest-standing luxury hotels. Guests come for our legendary service and well-appointed accommodations and then return for our exciting seasonal activations and ever-evolving food and beverage offerings.About the role  Four Seasons Hotel Austin is seeking a Spa Receptionist to join our dynamic Spa Team. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.    What you will do   Are you excited about delivering the best Spa experience to our guests? This position may be the perfect fit for you! The Spa Receptionist welcomes guests and handles all inquiries by being knowledgeable about treatments, products and services offered as well as pricing, and scheduling treatments to maximize use of time within the treatment schedule. Spa Receptionists anticipate, customize, and service guest’s needs before being asked and are knowledgeable about all available menu options.     What you bring  One to two years’ experience working in a customer service role preferred Strong communication skills Ability to be a quick problem solver Work authorization in the United States   What we offer:   Learn About Our Amazing Benefits!    COMPLIMENTARY  FREE Medical, Dental and Vision Insurance after 30 days!!! Room night stays at Four Seasons Worldwide Employee meals prepared by the Four Seasons Culinary Team Dry cleaning and alteration of employee uniforms  Parking in Downtown Austin during work shifts   DISCOUNTED  Discounted public transportation options  Four Seasons beds and bedding Gold’s Gym membership    ADDITIONAL  Vacation, Sick, Twelve (12) Paid Holidays 401k participation with a company matching program 100% Company-Paid Parental Leave  Growth opportunities within Four Seasons   Schedule & Hours:  As our hotel is open 24/7, 365 days a year, we expect our spa receptionists to be flexible in working mornings, evenings, weekends and holidays.     The greatest strength of Four Seasons is the diversity of our people. Celebrating diversity ensures a strong culture as we build on our foundation of the Golden Rule. The Four Seasons culture journey is continuing to grow with our Diversity, Inclusion and Belonging focus.  Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Write your own music city story. Let us show you the real Nashville, connecting you to the creative spirit of the city’s artisans. Four Seasons is the new social hub of downtown Nashville’s SoBro neighbourhood, just steps from music, sports and entertainment. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool – celebrating nature with views of the Cumberland River and Riverfront Park. With unparalleled Four Seasons service and warm Southern hospitality, we’ll inspire a truly authentic experience of Music City.About the roleFour Seasons Hotel Nashville is seeking an Overnight Cook to join our talented culinary team. This role supports the kitchen by preparing high-quality food items during overnight hours, ensuring consistency, efficiency, and adherence to luxury hospitality standards. What you will doPrepare and execute high-quality food and pastry items according to established recipes, portioning, and presentation standardsSet up and complete mise en place for service, ensuring readiness for breakfast and other meal periodsPrepare food items in advance based on forecasted needs while minimizing wasteOperate, clean, and maintain kitchen equipment including ovens, grills, fryers, mixers, and food processorsFollow all food safety, sanitation, and Department of Health standards, including proper food storage and labelingMonitor and control food waste, usage, and cost in line with company policiesMaintain proper temperature control and storage of all perishable itemsCollaborate with the culinary team to ensure smooth overnight kitchen operationsSupport consistency in quality and presentation across all dishesWhat you bringCulinary degree preferred2–3 years of culinary or related experienceStrong knife skills and ability to multitask in a fast-paced environmentAbility to work collaboratively within a teamStrong organizational and communication skillsWhat we offer:Excellent training and development opportunitiesComplimentary dry cleaning for employee uniformsComplimentary employee mealsSchedule & Hours:Part-time positionOvernight shifts required, including weekends and holidaysFour Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Four Seasons Hotel Seoul is located in the heart of Seoul, offering world-class customized services and sophisticated features based on its craft and expertise. The Hotel, standing tall with 29 glittering stories, is meant to look like an ancient Korean palace of old, but stylized and brought into the 21st century. Classic Korean nature motifs and modern aesthetics adorn the décor, reflecting the surrounding mountain backdrop and views of Gyeongbokgung and Changdeokgung Palaces. The Hotel features 8 distinct restaurants and bars, including award-winning Yu Yuan and the secret speakeasy Charles H., ranked as the Best Bar in Korea and one of the Asia's 50 Best Bars. The rest of the hotel is equally stunning with the works of over 130 Korean artists featured throughout the establishment. From contemporary art and pottery pieces in the rooms and halls to the intricate three-dimensional Korean ship created out of hundreds of ivory-colored buttons by Ran Hwang, Four Seasons Hotel Seoul has held the top spot as Seoul’s leading luxury hotel and rightfully so.Director of CateringFull timePosition: Department HeadFour Seasons Hotel Seoul The Four Seasons Hotel Seoul is looking for a Director of Catering who leads and directs the team to solicit business and to handle and manage all incoming events inquiries with handling of the groups in adhering to the service standards. As the team leader, he/she is responsible for managing the team to convert positive event business into sales, as well as optimizing function space utilization to maximize event to revenue to achieve the total catering revenue goals. Functions:Sales Functions1.    Leads and directs sales managers to respond and manage all incoming events inquires in adhering to the service standards.2.    Manages leads and responsible for leads solicitation 3.    Manages the entire sales services process4.    Manages the entire group handling process in adhering to the service standards5.    Provides sales leadership and support to the team in probing for decision and sales negotiation to increase business conversion rate.6.    Supervises lead qualification and proposal follow up by the team to accurately manage business forecast7.    Responsible for business forecast and pick up to achieve catering goals.8.    Executes events sales action plans to capture and convert positive business into sales.9.    Be knowledgeable of regional, national and industry wide events or exhibitions for sales forecast and business review.10.    Builds business rapport with top accounts11.    Revenue management, Group Resume and BEO meetings.12.    Actively prospect and solicit, develop, and maintain local corporate catering accounts through telephone, personal sales calls, trade shows, and on-site entertainment.  Revenue Management1.    Implement need-it-curve guidelines and selling strategies.2.    Ensures the team follow the revenue guidelines to deliver efficient inquiry responses.3.    Develops and implements event pricing strategy for local events to maximize and yield event revenue.4.    Optimize total catering revenue5.    Participates in revenue strategy meetings. Space Management1.    Responsible for function space management.2.    Optimizes function space utilization to increase event revenues.3.    Oversees function space blocking standards to prevent overlapping set up and set down times.4.    Monitors space waiting list status to reduce long pending. Sales Services Quality1.    Responsible for the team performance on Sales Process. People Development1.    Exercises leadership to achieve team development based on individual strengths, development needs, career aspirations and abilities2.   Recruit, select, train and motivate catering department personnel to realize their potential to develop individuals for advancement within the department and Four Seasons Hotels and Resorts 3.  Assure understanding of position description, goals, and Standards of Performance for catering department personnel; and conduct formal bi-annual evaluations and ongoing coaching and counseling.4. Creates a cohesive team culture and work environment to drive team’s cooperation in achieving departmental goals. Departmental Administration1.    Ensures the team is in full compliance with Golden S&C standards and procedures to maintain up-to-date business and sales data.2.    Educates the team to effectively utilize Golden S&C functions and tools to optimize service efficiency and work productivity.3.    Schedule trainings on a regular basis for the areas to develop KNOWLEDGE AND SKILLSEducation ：    Ideally with a university degree Experience ：Minimum 2 years work experience as Director of Catering or Assistance Director of Catering Skills and Abilities：•    Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company •    Problem solving, reasoning, motivating, organizational and training abilities•    Proficient in the use of Microsoft Office   •    Good  bilingual writing skills Visa Requirements Must already possess valid work authorization in South Korea. We look forward to receiving your application!

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Four Seasons Hotel Seoul is located in the heart of Seoul, offering world-class customized services and sophisticated features based on its craft and expertise. The Hotel, standing tall with 29 glittering stories, is meant to look like an ancient Korean palace of old, but stylized and brought into the 21st century. Classic Korean nature motifs and modern aesthetics adorn the décor, reflecting the surrounding mountain backdrop and views of Gyeongbokgung and Changdeokgung Palaces. The Hotel features 8 distinct restaurants and bars, including award-winning Yu Yuan and the secret speakeasy Charles H., ranked as the Best Bar in Korea and one of the Asia's 50 Best Bars. The rest of the hotel is equally stunning with the works of over 130 Korean artists featured throughout the establishment. From contemporary art and pottery pieces in the rooms and halls to the intricate three-dimensional Korean ship created out of hundreds of ivory-colored buttons by Ran Hwang, Four Seasons Hotel Seoul has held the top spot as Seoul’s leading luxury hotel and rightfully so.Culinary Logistics Assistant Position: Line StaffFull timeFour Seasons Hotel Seoul The Four Seasons Hotel Seoul is looking for a Culinary Logistics Assistant , who shares a passion for excellence and who infuse enthusiasm into everything they do. This position reports to the Chief Butcher.  Education High School Graduate  Experience Prior Experience in a Hotel Receiving Dept or High-Volume Kitchen preferred    Responsibilities Receiving Clerk experience or formal Culinary Training is highly desirableIn-depth knowledge of meat, seafood, fruits, vegetables, and specialty productsKnowledge of Weights, Cut, Grade, and Freshness IndicatorsKnowledge of Purchase Order Specifications Strong organizational skills.Familiarity with HACCP and other food safety standards.Ability to work under pressure and manage multiple tasks efficiently.Good communication skills and a team-oriented mindsetEligiblity Physically fit and able to lift heavy itemsAbility to work in cold or warm environmentsStrong attention to detailCritical thinking and Problem Solving skillsAbility to work independently without constant supervisionStrong relationship-building skills, especially in managing cross-departmental collaboration and working with suppliersAbility to work in and support teamsKey Expectations Conduct quality checks on all incoming food deliveriesReceive, inspect, and store all food related deliveries, ensuring compliance with HACCP and Four Seasons’ food safety standards.Verify temperature, packaging integrity, and product freshnessVerify weights, cuts, grades, and product specifications of incoming food deliveriesMaintain cleanliness and organization of shared walk-in fridges, freezers, and storeroomOrganization & segregation of products for delivery to each outlet Visa Requirements Must already possess valid work authorization in South Korea.We look forward to receiving your application!

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: This incredible hotel project located in the capital of Morocco sits on 15 acres and consists of 13 buildings for accommodation, restaurants, lobby, located within lush gardens, in and outdoor pools and overlooking the Atlantic Ocean.Reservations Agent – Four Seasons Hotel Rabat Kasr Al Bahr, Morocco  About Four Seasons Hotels and Resorts:  Four Seasons Hotels and Resorts is a global, luxury hospitality company. We manage over 100 hotels and resorts and 44 private residences in 45 countries around the world and growing.  At Four Seasons, we are powered by people and our culture enables everything we do.  At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.  About Four Seasons Hotel Rabat Kasr Al Bahr, Morocco:  This incredible hotel project located in the capital of Morocco sits on 15 acres and consists of 13 buildings for accommodation, restaurants, lobby, located within lush gardens, in and outdoor pools and overlooking the Atlantic Ocean.     The Role of Reservations Agent:  We currently have an opportunity for Reservations Agent to join our Four Seasons Hotel Rabat Kasr Al Bahr team in Morocco!    Reporting into our Reservations Manager, Responsible for selling the resort and providing information to prospective guests.  To capture sales from the incoming calls and coordinate details of each reservation to ensure the guest’s satisfaction.  Focusing on quality assurance, call and email conversion, maintaining global standards and working closely with the Worldwide Reservations Office, actively driving sales for the hotel by maintaining business relationships, controlling room and rate availability, working with Sales in handling group bookings.  Our Ideal Reservations Agent candidate will have:  Reservations agent experience in luxury hospitality operations, exceptional communicator, with excellent interpersonal and relationship-building skills, and an exceptional eye for detail.  We are looking for a special individual who shares our passion for excellence and whom delights in the magic of curating special experiences and memories for our guests.    Fluency in French, Arabic and English is a must for this location, along with eligibility to work in Morocco.  Four Seasons Hotels and Resorts can offer what many hospitality professionals dream of; the opportunity to build a life-long career with global potential and a real sense of pride in work well done.  We look for talent who share the Golden Rule – people who, by nature, believe in treating others as we would have them treat us.  As Four Seasons works towards phenomenal growth in the next decade, our most valuable partners continue to be our talent, with whom we have a strong relationship based on the Golden Rule. This relationship is made tangible by the awards received year after year by Four Seasons on a corporate level, as well as by our hotels, resorts, and residences around the world, making us an undisputed “employer of choice.”

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Embark on a journey above the clouds to discover the modern lifestyle of Philadelphia’s first Forbes Travel Guide Five-Star Hotel. Feel the tranquility of healing crystals from the moment you arrive at the Five-Star Spa and immerse yourself in rejuvenating treatments as you float above the city in 57th-floor infinity-edge pool. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick. Allow our team to curate your stay with the spirit of Brotherly Love.About the role:     The Host(ess) is the first interaction for guests in our Restaurants, and is the designer of memorable experiences. This role is dedicated to providing exceptional quality and service to our guests.   What you will do:  Welcome guests and provide exceptional service during their dining experience in collaboration with a team of servers  Manage the host stand, review the reservation book and make recommendations as to the setup of the table sections   Ensure cleanliness of each section of the dining rooms and make necessary improvements as well as check each table prior to opening to ensure its proper set  Develop a complete working knowledge of the menus, menu ingredients and restaurant information     What you bring:  One to two years’ previous experience in Food & Beverage outlet; previous employment experience within a luxury Hotels is considered an asset   Ability to operate computer equipment and other food & beverage computer systems  Strong communication skills     What we offer:  •    Competitive Salary, wages, and a comprehensive benefits package•    Excellent Training and Development opportunities•    Employee Discount for stays at any Four Seasons worldwide•    Complimentary Dry Cleaning for Employee Uniforms•    Complimentary Employee Meals  ​Discounted Medical, Dental, and Vision coverage Parking and Septa access City Fitness membership Schedule & Hours: Full Time Position Candidates must have valid work authorization for the U.S. Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview.  Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company! We look forward to receiving your application! Four Seasons Hotel Philadelphia is committed to diversity and inclusion in the workplace. Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Embodying Osaka’s rise as a global city, Four Seasons Hotel Osaka forms the core of a new lifestyle destination at the heart of western Japan’s biggest city and the region’s hub of commerce and culture. As the city’s new icon of luxury and style, Four Seasons provides a pitch-perfect modern take on the quintessential ryokan (traditional Japanese inn) with a range of unique, immersive experiences that deliver a true sense of Japan. From our entire floor of meticulously designed Japanese-inspired guest rooms to our private ofuro (traditional baths), Four Seasons is a contemporary portal to the authentic heart of Osaka, immersing you in the city’s intriguing blend of heritage and modernity.About the role:    The Chef De Partie is responsible for supervising and overseeing the preparation of food items for guest orders ensuring consistent quality. This role requires a special talent and passion for ensuring the culinary team delivers the highest of culinary consistently, and ensuring that our food offering is at the center of our guest experience. This role is part of the Jiang Nan Chun Culinary department, reporting into the Executive Chinese Chef.    What you will do:   Ensure our guests consistently receive the highest level of service excellence   Follow production, portion and presentation standards   Maintain a safe and sanitary work environment  Assist in setting up plans and actions to control food waste  Develop and mentor the team    What you bring:  Culinary and supervisory experience within a luxury hotel   A creative flair and bring your personal touch and energy to all our food and beverage experiences  Ability to provide guidance to others    What we offer:  •    Competitive Salary, wages, and a comprehensive benefits package•    Excellent Training and Development opportunities•    Employee Discount for stays at any Four Seasons worldwide•    Complimentary Dry Cleaning for Employee Uniforms•    Complimentary Employee Meals

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A warm welcome framed by spacious, modern design awaits you in the heart of Toronto's historic Yorkville neighbourhood. Enjoy authentic French cuisine paired with one of our 350 wine labels at Café Boulud, and specialty craft cocktails at our spirited lobby lounge and bar. Enjoy the serenity of our Forbes Travel Guide Five-Star rated Spa, or step out and explore the vibrant character of Toronto's most glamorous shopping and restaurant district.Join our team!  Are you ready to take the next big step in your hospitality career? Four Seasons Hotel Toronto is currently looking for a talented and dynamic Lead Host who shares our passion for excellence and who infuses enthusiasm into everything they do!  What you will do:  greet guests promptly, courteously, graciously with eye contact and a smile  coordination of all special events and large groups within d|bar  guest liaison, booking, menu coordination, and ensuring proper staff communication  responsible for updating the website and menus to reflect new items and events  managing and responding to guest comments, reviews and feedback in collaboration with management team  leading the team of hosts, training and maintaining service standards  What you will bring:  excellent personal presentation and interpersonal skills  Fluency in reading, writing, and spoken English is also required.  Additional language a definite asset for career growth  Able to stand for the majority of the shift  The ideal candidate will have a confident, outgoing personality and a can-do approach to any request!  The ability to remain calm under pressure is essential  Smart Serve certification is a must  At minimum 2 years previous Host experience in a fast paced food and beverage operation  Completion of Post Secondary Education in Hospitality or related field  What we offer:    Paid time off, including vacation days, floating days, and sick days  Exclusive discount and travel programs with Four Seasons Hotels and Resorts worldwide  Complimentary meal per shift in our employee dining room, OASIS  Complimentary dry cleaning of uniforms  Excellent Training and Development opportunities, including educational assistance, discounted eCornell courses, and access to complementary e-training   Robust extended flex benefit plan through Manulife, including medical, HCSA, dental, vision, life insurance, virtual health care, EAP, DPSP/RRSP/TFSAs  Monthly Employee Recognition celebrations and Bi-Annual Employee Parties... and more!   The Hourly rate is $23.50 Schedule & Hours:  Successful candidates possess open availability and the ability to work all shifts, including weekends, evenings, and holidays.  Successful candidates must possess legal work authorization in Canada. Work permit sponsorship is not available. This posting is for an existing vacancy within the organization. The hiring process includes AI screening for keywords and minimum qualifications. Recruiters review all results.  Four Seasons is committed to providing employment accommodation in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.The Four Seasons Hotel Minneapolis seeks a Server to join our talented team!    Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely-talented team, and we will support you in doing your best work. Whether you’re inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.    About the role  Basic Purpose: The Restaurant Server is an essential member of the team. Servers will be responsible for creating a memorable dining experience for guests and residents, providing exceptional and anticipatory service while showcasing a knowledgeable understanding of the menu and preparation methods.    What you will do  Take guest orders and describe the selection of food & beverage menu items to guests by offering interesting and vivid descriptions of each item’s, origin, taste, and preparation methods  Communicate guest orders including any special needs or requests to the kitchen and bar using the hotel’s point-of-sales system; coordinate food and beverage timings  Check completed kitchen orders with the guest’s original order and transport items to the guest table or lounge chair in a timely manner to ensure proper food quality  Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests  Read each table and adapt to the guest, creating a customized experience for a variety of local guests, international travelers, and building residents alike  Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals  Breakdown, clean and set-up of tables and chairs  Work harmoniously and professionally with co-workers and supervisors  Assists with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed    What you bring  Experience working a minimum of 2-3 years in Food & Beverage and previous experience as a server  Thrive working in a fast paced, and large team environment   Ability to be standing for up to 8 hours a day and ability to lift up to 50lbs  Knowledge of Minneapolis and surrounding areas, highly desirable, however not required  Preferred experience in a luxury hotel or resort  Must be flexible with schedule - Able to work weekdays, weekends, and holidays shifts  Ability to carry and balance a tray  Ability to accurately process cash and credit card transactions  Ability to multi-task in a high volume and demanding environment  Strong problem-solving skills, ability to handle difficult situations and guests  Reading, writing and oral proficiency in the English language  TIPS & ServSafe certified    What we offer  We care for our team members through competitive compensation packages and the following complimentary, market-leading benefits:  Wage: $16.37 per hour + tips  Comprehensive health and vision insurance Discovery nights at Four Seasons Properties around the globe  Holiday and vacation pay Daily meals inspired by award-winning chefs  Uniforms and uniform care  Sick pay Disability coverage and life insurance We also offer opportunities for career development and advancement and the following rewards in support of their work-life balance:  Parking discounts  Staff lounge and cafeteria space with city view  Up to eight weeks of parental leave pay  Fur baby insurance  401(k) retirement plan  Discounted accommodations at Four Seasons properties worldwide  Dental coverage available at a discounted rate Learn more about Four Seasons Hotel Minneapolis and Four Seasons Hotels & Resorts by visiting us below:    Instagram: @FSMinneapolis   Facebook: https://www.facebook.com/FourSeasonsMinneapolis  LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts/jobs/  Learn more about who we are: We Are Four Seasons     Candidates must have valid work authorization for the U.S.     Thank you for your interest in working at Four Seasons Hotel Minneapolis. We look forward to receiving your application!  Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.The Four Seasons Hotel Minneapolis seeks a Spa Coordinator to join our talented team!  Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely-talented team, and we will support you in doing your best work. Whether you’re inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.    About the role  Basic Purpose: As a Spa Coordinator at Four Seasons Minneapolis, you will play a pivotal role in ensuring the smooth operation of our luxurious spa facility. Serving as the primary point of contact for guests, you will manage spa reservations, coordinate spa services, and provide exceptional customer service to enhance the overall guest experience. Your organizational skills, attention to detail, and passion for hospitality will contribute to maintaining the Four Seasons’ reputation for excellence in service and wellness.        What you will do  Provide a warm and professional welcome to guests, ensuring an exceptional experience from arrival to departure  Manage reservations and efficiently schedule spa treatments, maximizing availability for guests  Be knowledgeable about all spa services, treatments, and products, confidently advising guests on their choices  Handle guest inquiries via phone, email, and in person, ensuring prompt and professional responses  Maintain cleanliness and organization of the spa reception area  Process payments and manage billing accurately  Collaborate with the spa team to ensure seamless daily operations and an outstanding guest experience    What you bring  Reading, writing and oral proficiency in the English language  Superior communication and organizational skills    Previous hotel and computer knowledge preferred    Great and honest smile   High grooming standards   2 years experience on a similar position   Education: High School Degree or equivalent      What we offer  We care for our team members through competitive compensation packages and the following complimentary, market-leading benefits:  Wage: $20.71 per hour   Comprehensive health and vision insurance (Available to Full-Time employees only)*   Discovery nights at Four Seasons Properties around the globe*  Holiday and vacation pay (Available to Full-Time employees only)*   Daily meals inspired by award-winning chefs  Uniforms and uniform care  Sick pay, disability coverage and life insurance (Available to Full-Time employees only)*   *Not available to On-Call employees    We also offer opportunities for career development and advancement and the following rewards in support of their work-life balance:  Parking discounts  Staff lounge and cafeteria space with city view  Up to eight weeks of parental leave pay (Available to Full-Time employees only)*   Fur baby insurance  401(k) retirement plan  Discounted accommodations at Four Seasons properties worldwide  Dental coverage available at a discounted rate (Available to Full-Time employees only)*     *Not available to On-Call employees    Learn more about Four Seasons Hotel Minneapolis and Four Seasons Hotels & Resorts by visiting us below:    Instagram: @FSMinneapolis   Facebook: https://www.facebook.com/FourSeasonsMinneapolis  LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts/jobs/  Learn more about who we are: We Are Four Seasons     Candidates must have valid work authorization for the U.S.     Thank you for your interest in working at Four Seasons Hotel Minneapolis. We look forward to receiving your application!  Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.The Four Seasons Hotel Minneapolis seeks a Server Assistant to join our talented team!    Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely-talented team, and we will support you in doing your best work. Whether you’re inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.      About the role  Basic Purpose: Assist food servers with the serving of food, set-up and clearing of china, glass, and silver from service as well as attend to guest needs and requests.      What you will do  Stock linen, china, silver and glassware for service ensuring that all are polished and in good condition.  Greet guests in a professional manner, serve beverage and food items while explaining the contents, and anticipate and service the guest’s needs before requests are necessary.  Preparation of condiment and garnish items.  Assistance with guest service including retrieving food from the kitchen using a tray and safely transporting it to guest, as well as removal of items from the guest’s table.  Breakdown, clean and set-up of tables, buffets, and food stations.  Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.  Work harmoniously and professionally with co-workers and supervisors.    What you bring  High school education or equivalent experience  Minimum one year food service or related work preferred  Ability to carry and balance a tray  Ability to work a flexible schedule including nights, weekends and holidays    What we offer  We care for our team members through competitive compensation packages and the following complimentary, market-leading benefits:  Wage: $18.37 per hour + tips  Comprehensive health and vision insurance (Available to Full-Time employees only)*   Discovery nights at Four Seasons Properties around the globe*  Holiday and vacation pay (Available to Full-Time employees only)*   Daily meals inspired by award-winning chefs  Uniforms and uniform care  Sick pay, disability coverage and life insurance (Available to Full-Time employees only)*     *Not available to On-Call employees  We also offer opportunities for career development and advancement and the following rewards in support of their work-life balance:  Parking discounts  Staff lounge and cafeteria space with city view  Up to eight weeks of parental leave pay (Available to Full-Time employees only)*   Fur baby insurance  401(k) retirement plan  Discounted accommodations at Four Seasons properties worldwide  Dental coverage available at a discounted rate (Available to Full-Time employees only)*     *Not available to On-Call employees    Learn more about Four Seasons Hotel Minneapolis and Four Seasons Hotels & Resorts by visiting us below:    Instagram: @FSMinneapolis   Facebook: https://www.facebook.com/FourSeasonsMinneapolis  LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts/jobs/  Learn more about who we are: We Are Four Seasons     Candidates must have valid work authorization for the U.S.     Thank you for your interest in working at Four Seasons Hotel Minneapolis. We look forward to receiving your application!  Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower – a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort-style pool, and plan your own private event at our 34th-floor observation deck boasting NOLA’s best views.About The Role Four Seasons Hotel and Residences New Orleans is seeking candidates to join our Purchasing team as our Assistant Purchasing Manager. In this role, you will support the seamless coordination of Purchasing, Receiving, and Storeroom operations, ensuring every department is thoughtfully equipped to deliver exceptional guest experiences while upholding our commitment to precision, efficiency, and service excellence. What You Will Do Supervise and collaborate with the Receiving and Storeroom teams to ensure all incoming goods are properly documented, dated, priced, and rotated in accordance with Four Seasons standards, while supporting the timely and accurate fulfillment of requisitions to meet operational needs across the hotel. Ensure full compliance with all local and corporate policies, procedures, and internal controls within the Purchasing function while verifying that all purchase requests are accurately documented, properly approved, and completed prior to the creation of purchase orders and procurement of goods. Contribute to month-end, quarterly, and annual inventory processes for food, beverage, and operating equipment, while ensuring all incoming goods are accurately issued, stored, priced, and rotated. Maintain optimal inventory levels by balancing par standards with on-hand quantities to support the hotel’s operational needs with precision and efficiency. Collaborate closely with cross-functional teams, particularly Accounts Payable, to proactively identify and resolve billing and invoice discrepancies, ensuring accuracy, accountability, and adherence to financial standards. What You Bring  2-4 years of Purchasing experience- Hotel experience is preferred Demonstrated expertise in cost analysis and management, with the ability to identify efficiencies and support sound financial decision-making. Solid understanding of internal controls, including their purpose and importance in safeguarding assets and ensuring operational integrity. Strong knowledge of hotel quality and service standards, with a commitment to upholding brand excellence in every interaction. A genuine passion for service, consistently delivering thoughtful, professional, and guest-focused support. Must be legally authorized to work in the United States. What To Expect Work a flexible schedule that will include mornings, evenings, and weekends. Work in a team-oriented environment requiring strong communication skills with key Stakeholders, leaders and vendors. A dynamic, fast-paced environment where technology and hotel systems are regularly used in daily operations What We Offer Comprehensive compensation package including medical, dental and vision coverage and a company-match 401k plan Discounted Accommodations at the Four Seasons properties worldwide Paid time off including vacation, holiday (9) and sick pay. Complimentary employee meals prepared by the Four Seasons Culinary Team   Discounted parking  near the hotel  And much more!   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower – a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort-style pool, and plan your own private event at our 34th-floor observation deck boasting NOLA’s best views.About the Role Four Seasons Hotel and Residences New Orleans is seeking candidates to join our dynamic Security team as Security Officer-PM Shift. The Security Officer is a vital member of our Security team who is responsible for providing a safe and secure environment for the employees and in which guests can relax and/or conduct business. This department establishes, promotes and maintains the hotel’s security and property protection. The Security Team is available 24-hours a day.  The Security Officer actively participates in the day-to-day security operations of the property to ensure the safety and security of all guests, personnel and property.We are looking for individuals who are skilled problem solvers with a high attention to detail and a high sense of ethics and honesty. The Security Officer engages with a large number of guests, local law enforcement and other hotel personnel. Excellent personal presentation and interpersonal skills are required. What you bring  At least 2 years of security detail experience, preferably in a luxury hotel or resort. Excellent personal presentation and interpersonal skills.CPR and First-Aid certification. Strong time management skills: ability to multi-task, set priorities, and adjust to changing conditions. Willing to work in a fast-paced environment. Ability to operate all computer equipment necessary to perform the job; knowledge of Opera, Microsoft Office Suite, and HotSOS preferred/is a plus. Excellent communication and interpersonal skills; ability to work closely with other departments and communicate clearly and effectively with colleagues and guests. Ability to lift, carry, and move up to 50 lbs.    What we Offer  Competitive Salary, wages, and a comprehensive benefits package Excellent Training and Development opportunitiesDiscounted Accommodations and stays at any Four Seasons worldwideComplimentary Dry Cleaning for Employee UniformsComplimentary Employee MealsDiscounted ParkingAnd Much More!Schedule and Hours This is a full-time position. Candidates must be able to work a minimum of 30 hours a week.Candidates must be able to work nights, weekends, and holidays.     Want to know more about working for Four Seasons? Visit us at:   Four Seasons Hotel and Private Residences New Orleans: https://www.fourseasons.com/neworleans/   YouTube: http://bit.ly/WeAreFS   Facebook: http://bit.ly/WeAreFS_FB   LinkedIn: http://bit.ly/WeAreFS_LI   Twitter: http://bit.ly/WeAreFS_TW  Instagram: http://bit.ly/WeAreFS_IG   See what our employees are saying at: #FSEmployee   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Riverfront luxury in one of America's most celebrated cities. Unlocking the authentic New Orleans, Four Seasons invites you to our landmark tower – a heritage icon with a central downtown location on the banks of the Mississippi River. Dine on innovative Louisiana cuisine, relax by our resort-style pool, and plan your own private event at our 34th-floor observation deck boasting NOLA’s best views.About the Role: Four Seasons Hotel and Private Residences New Orleans is seeking a Server to join our dynamic Chandelier Bar Server team. We are looking for someone with excitement and dedication in serving our guests. Satisfying our guests depends on the united efforts of many, we are most effective when we work together cooperatively, respecting each other’s contribution and importance.  What you will do:  Are you excited about delivering the best Food & Beverage experience to our guests? This position may be the perfect fit for you! It is more than serving food, but rather providing an enjoyable Food & Beverage experience exceeding the guest’s expectations. Servers anticipate, customize, and service guest’s needs before being asked and are knowledgeable about all available menu options. As our hotel is open 24/7, 365 days a year, we expect our servers to be flexible in working mornings, evenings, weekends, and holidays.   What you will bring:   Knowledge of MICROS preferred  One to two years’ experience working in Food & Beverage preferred  TIPS and ServSafe certifications required  Work authorization in the United States     What We offer:  Rewarding Work CultureExcellent Mentoring, Training and Development OpportunitiesWorld Class Medical, Dental, and Vision Insurance ProgramComplimentary Stays at Four Seasons Worldwide after 6 MonthsHoliday and Vacation pay (9 paid Holidays including Mardi Gras)Complimentary employee meals prepared by the Four Seasons Culinary Team Complimentary dry cleaning of employee uniforms Discounted parking  401k participation with a company matching program Schedule and Hours: This is a full-time position. Candidates must be able to work early mornings, evenings, nights, weekends and holidays.   Want to know more about working for Four Seasons? Visit us at:   Four Seasons Hotel and Private Residences New Orleans: https://www.fourseasons.com/neworleans/   YouTube: http://bit.ly/WeAreFS   Facebook: http://bit.ly/WeAreFS_FB   LinkedIn: http://bit.ly/WeAreFS_LI   Twitter: http://bit.ly/WeAreFS_TW  Instagram: http://bit.ly/WeAreFS_IG   See what our employees are saying at: #FSEmployee   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Surrounded by the capital’s greenery and most coveted shopping streets, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the city’s high notes. Take in views of Hyde Park from sun-drenched rooms and our rooftop spa, enjoy a leisurely meal on our one-of-a-kind al fresco terrace, then stroll to explore London’s famous sights.Communications (PBX) Supervisor – UK Collection Based at Four Seasons Hotel London at Park Lane At Four Seasons, every guest interaction matters. Our Communications team plays a vital role in connecting guests and colleagues seamlessly across our hotels, ensuring every request is handled with precision, professionalism, and care. Four Seasons Hotel London at Park Lane is seeking a Communications (PBX) Supervisor to support and lead our Communications function across the UK Collection, covering Park Lane, Tower Bridge, and Hampshire. The role Based at Park Lane, the Communications Supervisor will oversee the day to day operation of the Communications function, supporting service delivery across multiple properties within the UK Collection. You will lead a team of six, ensuring all guest and internal communications, including calls, messages, and requests, are handled efficiently and in line with Four Seasons standards. This role requires strong leadership, consistency, and the ability to maintain quality across a high volume, multi‑property operation. You will act as a key point of contact for operational communication, ensuring clarity, speed, and accuracy at all times. What you will do Lead and support the Communications team, ensuring smooth and consistent operationsOversee all incoming and outgoing guest and internal communications across the UK CollectionMaintain Four Seasons standards for telephone etiquette and communication qualityCoordinate communication between hotel departments and across propertiesManage escalations, guest concerns, and service recovery with professionalismSupport training, coaching, and development of the teamMonitor service levels, quality, and response times across all communication channelsEnsure systems knowledge is maintained and support troubleshooting when requiredContribute to process improvements and consistency across the UK CollectionWhat we are looking for Previous experience in a Communications, PBX, or Front Office role within a hotelExperience in a supervisory or team leadership role is preferredStrong communication skills and confident, professional telephone mannerExcellent organisation skills and attention to detailAbility to remain calm and make decisions in a fast‑paced environmentA proactive, solution‑focused mindsetConfidence working across multiple systems and stakeholdersExperience supporting multi‑property operations is highly advantageousRight to Work in the UKWhat we offer At Four Seasons Hotel London at Park Lane, we support passionate people who want to grow, lead, and build long term careers within a world class luxury brand. £40,000 annual package inclusive of base salary and service chargeStructured 40 hour working weekExcellent training and clearly defined career development pathwaysStrong internal progression opportunities across London and the global Four Seasons portfolioHoliday entitlement increasing with service up to 33 daysCompany Sick Pay, increasing with serviceLife insurance while on dutyUp to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service, as well as heavily discounted rates at all properties50% discount across UK Four Seasons food and beverage outlets from day one for up to four guestsComplimentary meals while on duty in Zest, our staff cafeteria, with refreshments available throughout the dayAccess to Wellhub for fitness, mindfulness, therapy, nutrition, and sleep supportBupa Dental Cover or Bupa Cash PlanEnhanced maternity and paternity payUniform with complimentary professional dry cleaning from day oneSeason Ticket Loan and Cycle to Work schemeAccess to Stream for greater pay flexibility and discountsEmployee recognition programmes including monthly awards and eventsAnnual themed team events plus regular social, charitable, and sporting activitiesBe the voice behind the experience This is an opportunity to play a central role in how our hotels communicate, support operations, and deliver exceptional service across the UK Collection. We look forward to receiving your application.

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Surrounded by the capital’s greenery and most coveted shopping streets, Four Seasons Hotel London at Park Lane seamlessly balances award-winning design with the city’s high notes. Take in views of Hyde Park from sun-drenched rooms and our rooftop spa, enjoy a leisurely meal on our one-of-a-kind al fresco terrace, then stroll to explore London’s famous sights.Chef de Rang – Bar Antoine Four Seasons Hotel London at Park Lane At Four Seasons, great service is about energy, personality, and attention to detail. Bar Antoine brings this to life through a vibrant and contemporary dining and drinking experience, combining elevated bar cuisine with a modern Parisian spirit in the heart of Mayfair. Four Seasons Hotel London at Park Lane is seeking an experienced Chef de Rang to join the team at Bar Antoine. This is an opportunity to be part of a dynamic, guest focused environment where service is confident, engaging, and full of energy. The role As Chef de Rang, you will play a key role in delivering a relaxed yet refined service experience across Bar Antoine. You will take ownership of your section, building rapport with guests, delivering confident recommendations, and ensuring every interaction feels natural, warm, and personalised. This is a fast paced, high visibility role that blends restaurant and bar service, requiring strong product knowledge, a sense of flow, and the ability to create an engaging atmosphere. What you will do Deliver attentive, vibrant, and personalised service across Bar AntoineGuide guests confidently through the menu, including food and beverage recommendationsBuild strong knowledge of the bar offering, including cocktails, wines, and light dishesManage your section effectively, ensuring smooth service and attention to detailWork closely with the bar and kitchen teams to ensure seamless coordinationCreate a warm and energetic atmosphere that reflects the Bar Antoine conceptAnticipate guest needs and respond promptly and naturallySupport the development of junior team members through example and coachingWhat we are looking for Previous experience as Chef de Rang or similar role within a high quality restaurant or bar environmentStrong food and beverage knowledge, with an interest in cocktails and bar cultureConfident, engaging communication style and strong guest presenceAbility to work in a fast paced and high energy service environmentExcellent attention to detail and organisational skillsA team focused and proactive mindsetFlexibility to work evenings, weekends, and public holidaysRight to Work in the UKWorking pattern Full time position based on a 40 hour working weekFive shifts per weekFlexibility required across evenings, weekends, and peak service timesWhat we offer At Four Seasons Hotel London at Park Lane, we support passionate people who want to grow, lead, and build long term careers within a world class luxury brand. £42,000 annual package inclusive of base salary and Food and Beverage service chargeStructured 40 hour working weekExcellent training and clearly defined career development pathwaysStrong internal progression opportunities across London and the global Four Seasons portfolioHoliday entitlement increasing with service up to 33 daysCompany Sick Pay, increasing with serviceLife insurance while on dutyUp to 20 complimentary nights at Four Seasons Hotels and Resorts worldwide, increasing with service, as well as heavily discounted rates at all properties50 percent discount across UK Four Seasons food and beverage outlets from day one for up to four guestsComplimentary meals while on duty in Zest, our staff cafeteria, with refreshments available throughout the dayAccess to Wellhub for fitness, mindfulness, therapy, nutrition, and sleep supportBupa Dental Cover or Bupa Cash PlanEnhanced maternity and paternity payUniform with complimentary professional dry cleaning from day oneSeason Ticket Loan and Cycle to Work schemeAccess to Stream for greater pay flexibility and discountsEmployee recognition programmes including monthly awards and eventsAnnual themed team events plus regular social, charitable, and sporting activitiesBe part of Bar Antoine If you enjoy fast paced service, strong guest interaction, and working in a stylish and contemporary bar environment, we would love to hear from you. We look forward to receiving your application.

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 8 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including Cooper's Cut (Modern Steakhouse), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dining, afternoon tea & bar)Front Office Intern  Four Seasons Hotel London at Tower Bridge  At Four Seasons, we know that exceptional guest experiences begin with a warm welcome and end with a lasting impression.  Four Seasons Hotel London at Tower Bridge is seeking a Front Office Intern to join our Front Office team on a 6-month fixed term contract. This is an exciting opportunity to begin or further develop your career within one of London's most iconic luxury hotels.  The role  This internship is designed to give you real exposure to Front Office operations in one of London's most iconic luxury hotels. You will work across Front Desk, Guest Experience, and Guest Services, supporting the team wherever needed depending on the operation of the day and week.  You will gain hands-on experience in delivering seamless guest experiences while building the skills and confidence needed for a successful career in hospitality. No prior hotel experience is required. We are looking for individuals with the right attitude, a passion for people, and a willingness to learn.  What you will do  Support the Front Office team across Front Desk, Guest Experience, and Guest Services as operational needs require  Assist with check-in and check-out experiences and provide a warm, professional first impression of the hotel Respond to guest questions, requests, and feedback in a timely and confident manner  Help manage guest flow during busy periods, including group arrivals, leisure check-ins, and high-volume departure days  Maintain accurate guest information and support day-to-day Front Office operations  Work closely with the wider Front Office team to ensure smooth service delivery throughout the guest journey  Help create a positive, efficient, and welcoming environment for all guests    What we are looking for  Strong communication skills and confidence in guest interaction Hospitality student or someone looking to start a career in hotels Excellent attention to detail and organisational skills Ability to multitask and remain calm under pressure  No previous experience required, full training will be provided  Positive attitude and genuine passion for hospitality  Flexibility to work a range of shifts including evenings, weekends, and public holidays  Right to Work in the UK    What to expect  40 hours per week  Five days out of seven  6-month fixed term contract    What we offer  At Four Seasons Hotel London at Tower Bridge, we support passionate people who want to grow, lead and build long term careers within a world class luxury brand.  £36,500 annual package inclusive of base salary and service charge  Structured 40 hour working week  Excellent training and clearly defined career development pathways  Strong internal progression opportunities across London and the global Four Seasons portfolio  Holiday entitlement increasing with service up to 33 days Up to two paid Wellness Days per year  Company Sick Pay, increasing with service Life insurance while on duty  50 percent discount across UK Four Seasons food and beverage outlets from day one for up to four guests  Complimentary meals while on duty in Pepys Cellar, our staff cafeteria, with refreshments available throughout the day  Discounted gym membership with City's Leonardo Hotel  Bupa Dental Cover and MediCash healthcare plans available  Uniform with complimentary professional dry cleaning from day one  Access to Wagestream for greater pay flexibility and discounts  Employee recognition programmes including monthly awards and events  Annual themed team events plus regular social, charitable and sporting activities  Join us  If you are passionate about hospitality and looking for your first step into a luxury hotel environment, this is your opportunity to learn, grow, and build your career with Four Seasons while gaining exposure across key areas of Front Office.  We look forward to receiving your application.  All offers are subject to satisfactory references, Right to Work checks, and any role related compliance requirements. We are an inclusive employer and welcome applications from all backgrounds. Should you require any adjustments during the recruitment process, please let us know.

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: The 123-room Four Seasons Hotel Kyoto is the company’s second destination in Japan, in the city’s historic Higashiyama-ku district, close to the Kyoto National Museum and myriad heritage sites such as the Toyokuni Shrine and Kiyomizu Temple. Local artists are featured throughout the traditionally-inspired modern décor characterised by an understated Japanese aesthetic. The Hotel has a spa and fitness centre with a pool, and four food and beverage concepts. There are also be 57 Four Seasons Private Residences.About Four Seasons Hotel Kyoto The 123-room Four Seasons Hotel Kyoto is the company’s second destination in Japan, in the city’s historic Higashiyama-ku district, close to the Kyoto National Museum and myriad heritage sites such as the Toyokuni Shrine and Kiyomizu Temple.  Local artists are featured throughout the traditionally-inspired modern décor characterised by an understated Japanese aesthetic.  The Hotel has a spa and fitness centre with a pool, and four food and beverage concepts. There are also be 57 Four Seasons Private Residences. About the role The Four Seasons Hotel Kyoto is looking for a Director of Housekeeping. Candidates with passion for excellence, expertise in hospitality operations and proven leadership experience are invited to apply for a career with Four Seasons. As a member of the Rooms Division, the Director of Housekeeping works across disciplines to deliver an exceptional experience. What you will do Plan, organize, lead and control different projects and activities within the Housekeeping team.Identify coaching moments and ensure that those moments become opportunities of learning and development for the Housekeeping team.Establish a rapport with the Housekeeping team and other divisions within the hotel.To compile and to submit, on a yearly basis, the operating budgets, the capital expenditures, and the department’s requirements for linens, uniforms and all other consumables.To develop and issue written procedures for all departments under the jurisdiction of Housekeeping.Ensure service and production is provided in the proper manner, and the usual high standards of a Four Seasons Hotel.  Understand, maintain and execute operational manuals and guidelines.Establish safe working conditions and practices.  Ensure proper cleanliness in all areas.  Require staff to wear proper apparel at all times.Monitor and control expenses of the hotel paying special attention to the daily reporting done by the auditor of the hotel and addressing issues that not only have material effect, but also effect the guest experience.Understand and Control Costs.  Detect waste in productivity in terms of minutes, methods, money, machines, and materials and take the proper action.What you bring Over two to five years of experience in the related position with Four Seasons or other organization    What we offer: •    Competitive Salary, wages, and a comprehensive benefits package•    Excellent Training and Development opportunities•    Complimentary Accommodation at other Four Seasons Hotels and Resort•    Complimentary Dry Cleaning for Employee Uniforms•    Complimentary Employee Meals

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Our property is a vibrant hub of culture, style and energy and includes our newly transformed restaurant which embodies iconic luxury boldly reimagined to capture the essence of Chicago through inspired food, drink, art and music. Four Seasons Hotel Chicago is honored to be ranked as one of Conde Nast Traveler Reader's Choice Top 50 Hotels in the World. We offer 345 elegant guest rooms and suites: and a luxury spa. We are located steps away from the famed Magnificent Mile, glamorous North Michigan Avenue shopping and minutes from the city’s business and financial center. Adorn Restaurant features globally inspired cuisine starring the bounty of the Midwest. Adorn Bar showcases craft cocktails and a wine list that sparks conversation, all with a lively, convivial vibe beckoning to be discovered.About the roleThe Four Seasons Chicago is looking for a passionate Bell Attendant who can offer a sense of welcome to guests as they enter the hotel and the sentiment of gratitude and until next time upon exit of the hotel. The Bell Attendant is an integral part of the Guest Services Team whose main objective is to ensure our guests are well looked after from the start. What you will do Handles all guest interactions with the highest level of hospitality and professionalism, accommodating special requests whenever possible; resolves customer complaints, assists customers in all inquiries in connection with hotel services, hours of operations, key hotel personnel, in-house events, directions, etc Greet guests and escorts them to their rooms.   Delivers luggage to room upon check-in and picks up luggage from room upon departure, moving the luggage to storage or the Front Drive.   Maintains Proper records of deliveries and pickups. Greets all guests passing through lobby an offers them assistance.  Performs shoeshine service; picking up shoes from guest room, cleaning and polishing them and returning them to the guest Performs errands for guests and the hotel that may require local travel off of the hotel property. Assist with responsibilities and duties in the absence or heavy volume in the areas of Bell staff and Valet staff and complies with Job descriptions of both area. Other duties as assigned when necessary. What you bring Previous guest services experience preferably in a luxury resort/hotel. The ability to lift up to 100 lbs and push a cart up to 200 lbs. The ability to work in warm temperatures outdoors Team player with attitude of ready and willing to help where and when needed around the resort.   What we offer Compensation: $15.33 - $16.83 plus gratuities Competitive Salary, wages, and a comprehensive benefits package Travel discounts at other Four Seasons Hotels and Resort Complimentary Dry Cleaning for Employee Uniforms Complimentary Employee Meals Energizing Employee Culture where you are encouraged to be your true self!   Comprehensive learning and development programs to help you elevate your craft.   Inclusive and diverse employee engagement & recognition events all year-round.   Schedule & Hours Full Time Flexibility to work early mornings, evenings, overnights, weekends and holidays. Candidates must have valid work authorization for the U.S. Please note that due to the large number of responses we receive, only candidates being considered for the above position will be contacted for an interview. Learn more about Four Seasons Hotel Chicago and Four Seasons Hotels & Resorts by visiting us below: Instagram: @FSChicago Twitter: @FSChicago Facebook: https://www.facebook.com/FourSeasonsHotelChicago/ LinkedIn:  https://www.linkedin.com/company/four-seasons-hotels-and-resorts/jobs/ Learn More About Who We Are:  We Are Four Seasons If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact the People & Culture Department at 312-649-2153. Don’t miss this opportunity to be part of our award-winning team, while developing your career with the world’s leading luxury hotel company!   We look forward to receiving your application! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre.Four Seasons Resort O’ahu at Ko Olina is looking for a Temporary On Call Tennis Pro who has a passion for excellence and the spirit of aloha. The Tennis Pro will report to the Director of Spa provide a superior level of tennis instruction to Four Seasons members and guests. What you will do: Provide the guest with personal, gracious and professional service while working at the tennis courts.  Stay visible outside and promote lesson to guest, retail and others program offered by the Spa and assisting to achiveve revenue goals.  Reconise and properly greet guest and provide the standard setup for lessons and court rental following protocal of service.   Provide consistent profesional consultations and applications to residents/guest sharing lesson and membership features and benefit as well as the spa(5%).   Be prompt with each appointment and perform all service within the appropriate time allotted for the service   ​ What you will bring: High School education or equivalent experience.  Minimum of 2 years’ experience playing and teaching tennis.  Excellent human relations skills, with a talent for motivating the guest to explore and participate in a variety of fitness activity. Good organizational skills, with the ability to work independently. Ability to function under pressure, set priorities and adjust to changing conditions.  High work ethic, with a sense of responsibility for the role filled within our team.  Attentive to detail and accuracy. ​ What we offer: 401k Contribution available after first 30 days Complimentary Onsite Parking Complimentary Meals Pay: $34.10 per hour Schedule: 2-3 days per week based on business need. This is a temporary On-Call assignment starting at 1 month with the possibility of extension based on the business need of the Resort. With the benefits of a regular On-Call Four Seasons employee. We look forward to your application. Mahalo! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Experience elevated luxury at Maui's most glamorous oceanfront resort. Celebrate the wonders of Maui in our open-air beachfront Resort – and allow our team to pamper you in the spirit of Aloha. Inhale the fragrance of plumeria as you dip into our adults-only infinity pool. Or set out to explore the island; we’ll customize each step of your journey, then welcome you back to unwind in the most spacious accommodations on the island.About the role  The Cook 3 is a competent and independent station cook capable of running a station during service, producing consistent dishes, and supporting the kitchen through training and prep forecasting. This role requires strong technique, confident multitasking, and reliable service execution.  What you will do   Fully runs one station (grill, sauté, fry, or pantry) on regular services.  Capable of effectively running up to three stations across assigned kitchen  Assist in training Cooks 4 & 5 team members in technique and standards.  Keeps station stocked and may assist with ordering or prep forecasting.  What you bring        2–4 years progressive line‑cook experience.  Ability to run a station consistently under moderate pressure.  Strong communication skills and willingness to mentor others.  Solid understanding of food safety and kitchen organization.  Hawaii Food Handler’s Card   ServSafe (within 3 months)   Tuberculosis Clearance  What we offer    •    Competitive salary & wages   •   Comprehensive benefits package (Including Medical, Dental, Life Insurance, 401(k), Roth, etc)   •   Paid time off including Vacation, Sick time, Live Well Day, Community Care Day   •   Excellent Training and Development opportunities    •   Learning & Development Subsidy   •   Many career opportunities within the hotel and to other Four Seasons   •   Employee Travel Program   •   Complimentary Dry Cleaning for Employee Uniforms    •   Complimentary Employee Meal and Paid Meal Break   •   Hourly Rate: $34.99  Schedule & Hours   •    Full time  •    The hospitality business functions seven (7) days a week, twenty-four (24) hours a day and scheduled days and times may vary based on need.      Be part of a cohesive team with opportunities to build a successful career with global potential.      Learn more about what it is like to work at Four Seasons – visit us:    fourseasons.com/careers    https://www.linkedin.com/company/four-seasons-hotels-and-resorts    https://www.facebook.com/FourSeasonsJobs    https://twitter.com/FourSeasonsJobs    https://www.fourseasons.com/maui/landing-pages/property/careers.html   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: A luxury Oahu resort on the island's sunny Western Coast. Join us in Ko Olina and find your very own place of joy. Our beachfront island Resort sits on Oahu’s wild and rugged western coast, where vast ocean views and lively pools and lagoons provide the setting for an unforgettable adventure. Take the family for a ride on an outrigger canoe, splash around in the turquoise waters of our white-sand beach, play a round of golf as you weave through waterfalls at Ko Olina Golf Club, or spend the day reconnecting with your inner self at Naupaka Spa & Wellness Centre.Four Seasons Resort O’ahu at Ko Olina is looking for Executive Sous Chef who has a passion for excellence and the spirit of aloha. The Executive Sous Chef is part of the kitchen management by controlling and supervising the kitchen and deputizing in the absence of the Executive Chef. What you will do: Proactively supports the Executive Chef in providing leadership and management of kitchen department Help establishing key plans of identity, quality and execution in all restaurants including banquets operation Must have prior experience in high volume operations Support executive chef in administrative roles to establish high revenue streams and profitability in all outlets (birchstreet, heath, avero, steritech etc.) Contribute to the creative process in all outlets by challenging his superiors and peers Proactively aligns himself with strategic decisions to support all F&B concepts – result driven Ability to form teams and keep teams engaged for the established goals in the process of opening this resort What you will bring: College degree specializing in hotel/restaurant management or culinary arts, or equivalent experience is required. 3-5 years previous experience in multiple culinary/food & beverage department head positions. Requires a working knowledge of division operations as well as Four Seasons cultural and core standards, policies, and standard operating procedures.  Requires ability to operate computer equipment and other food & beverage computer systems. Requires the ability to operate and utilize culinary production equipment and tools. Requires reading, writing and oral proficiency in the English language. Successful candidates must possess legal work authorization in the United States. What we offer: Experience a globally recognized culture of connection, craftsmanship and character, based on a fundamental belief in the power of people Competitive Salary, wages, and a comprehensive benefits package Complimentary Accommodation at other Four Seasons Hotels and Resorts  Complimentary Dry Cleaning for Managers Complimentary Meals Compensation: $120,000 - $130,000 per year    About Four Seasons Resort O'ahu at Ko Olina On Oahu’s sunny western coast – wild, rugged and conveniently close to Honolulu and Waikiki Beach – five-star Four Seasons Resort Oahu at Ko Olina balances a classic Hawaiian style with one-of-a-kind luxury. Chic and light-filled with vast ocean views, our 370 accommodations provide a personal sanctuary in this all-encompassing Hawaiian luxury beach resort. Restaurants and bars are infused with the magnetic energy of Ko Olina. Guests have the opportunity to splash into lively pools and lagoons, with numerous water sports right off the Resort’s own beach. They are also able to play tennis and golf, then relax in the Spa – wrapped in the effortless elegance of Four Seasons. Working at Four Seasons Four Seasons can offer what many hospitality professionals dream of – an opportunity to build a life-long career with global potential and a real sense of pride in work well done. In line with our plans for future growth, we are committed to staff levels that are in keeping with our extraordinary staff-to-guest ratios. We believe that attitude counts as much as skill. As a result, Four Seasons hires motivated people who we train to perform superbly, while we create an environment where they can flourish. Ultimately, our culture breeds success, and rewards it in many different ways. Learn more about Four Seasons http://jobs.fourseasons.com https://www.linkedin.com/company/four-seasons-hotels-and-resorts Learn more about Four Seasons O’ahu at Ko Olina on Social Media Instagram: @FSOahu Twitter: @FSOahu Youtube: https://youtu.be/Cz8mTlUK2JI?list=PLZtVoN_vVWF8Rl7HVGcNL2HbJYhmZj_pt Facebook: https://www.facebook.com/FourSeasonsResortOahu We look forward to receiving your application! Mahalo! Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Oceanfront splendour in perfect harmony with nature. Surrounded by white-sand beaches and black-lava landscapes, Four Seasons Resort Hualalai is perfectly situated for all kinds of island adventures. The spirit of Hawaii, from its long-held traditions to its inspired art, informs every detail of our idyllic retreat.ASSISTANT FOOD & BEVERAGE MANAGER – RESIDENTS' BEACH HOUSE   Residents’ Beach House is an exclusive, oceanfront dining venue within the Hualālai Club, offering a relaxed yet refined beachfront experience reserved for homeowners and their guests. Known for its personalized service, strong sense of community, and elevated island-inspired cuisine, the outlet blends casual elegance with exceptional attention to detail.    The Assistant Food & Beverage Manager plays a key supporting leadership role in delivering this high-touch, relationship-driven experience. This role partners closely with the Restaurant General Manager and culinary team to ensure seamless daily operations, exceptional service standards, and a warm, welcoming environment that reflects the unique character of the Residents’ Beach House.    WHAT YOU’LL DO  Support daily restaurant operations, ensuring smooth, efficient, and detail-oriented service Lead, coach, and motivate team members while fostering a positive and collaborative culture aligned with Four Seasons values Maintain a visible presence on the floor, engaging with residents and guests to ensure personalized and memorable experiences Build strong relationships with Hualālai Club members, learning preferences and anticipating needs Assist in training and development of staff to uphold service excellence and consistency Partner with culinary leadership to deliver high-quality, seasonally inspired menus Monitor and support financial performance, including labor management, cost control, and operational efficiency Help maintain the unique Residents’ Beach House atmosphere—elevated, relaxed, and community-focused WHAT TO BRING  Experience in food & beverage operations within a luxury resort, hotel, or private club environment preferred Passion for hospitality and delivering personalized, relationship-driven service Strong leadership and interpersonal skills with the ability to develop and inspire teams Solid understanding of restaurant operations, including service standards and financial fundamentals Excellent communication skills and a hands-on, adaptable approach Ability to thrive in a fast-paced, dynamic environment Required by the Hawaii State Department of Health to obtain a Tuberculosis (TB) clearance card when working in food and beverage   JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS:  Salary Range: $62,000 - $78,000An on-site Physical Therapist  24-hour access to Indoor and Outdoor Gym Holiday, Vacation & Sick pay Robust Benefit Plan Company Match 401K Plan Laundered Employee Uniform Free employee meals prepared by the Four Seasons Culinary ‘Ohana Complimentary stays at Four Seasons Worldwide Training and Development Opportunities Employee Recognition Programs   Learn more about what it is like to work at Four Seasons Resort Hualālai, visit us:   Facebook: https://www.facebook.com/FourSeasonsResortHualalai  Instagram: https://www.instagram.com/fshualalai/  Twitter: https://twitter.com/FSHualalai    We look forward to receiving your application!  Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Oceanfront splendour in perfect harmony with nature. Surrounded by white-sand beaches and black-lava landscapes, Four Seasons Resort Hualalai is perfectly situated for all kinds of island adventures. The spirit of Hawaii, from its long-held traditions to its inspired art, informs every detail of our idyllic retreat.FRONT DESK RECEPTIONIST  Four Seasons Resort Hualālai is seeking a Front Desk Receptionist who is passionate about service excellence and dedicated to creating exceptional guest experiences. In this role, you will be the first and last impression of the resort, delivering warm, personalized service and anticipating guest needs with genuine care and attention to detail.    WHAT YOU’LL DO  Welcome and check in guests in a friendly, professional, and efficient manner, using the guest’s name whenever possible Ensure room assignments meet guest preferences and that accurate rates are applied Coordinate luggage delivery and provide room keys with clear and thoughtful communication Maximize revenue opportunities through personalized room enhancements based on guest needs and availability Handle guest departures, ensuring a seamless checkout experience while confirming satisfaction Accurately process billing, payments, and cash handling, maintaining balanced transactions at all times Anticipate guest needs and respond to requests with urgency, care, and precision Resolve concerns with empathy and professionalism, turning challenges into memorable service moments Provide knowledgeable recommendations about resort amenities, services, and local experiences Uphold Four Seasons standards in every interaction, whether in person or by phone   WHAT TO BRING  Previous Front Office or Reservations experience (3–12 months preferred) Familiarity with Opera or similar property management systems (preferred) Strong interpersonal and communication skills with a passion for service Ability to multitask while maintaining attention to detail and accuracy Comfort working with financial transactions and computer systems Flexibility to work evenings, weekends, and holidays Work authorization in the United States   JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS:  Hourly Rate: $29.79 An on-site Physical Therapist  24-hour access to Indoor and Outdoor Gym Holiday, Vacation & Sick pay Robust Benefit Plan Company Match 401K Plan Laundered Employee Uniform Free employee meals prepared by the Four Seasons Culinary ‘Ohana Complimentary stays at Four Seasons Worldwide Training and Development Opportunities Employee Recognition Programs   Learn more about what it is like to work at Four Seasons Resort Hualālai, visit us:   Facebook: https://www.facebook.com/FourSeasonsResortHualalai  Instagram: https://www.instagram.com/fshualalai/  Twitter: https://twitter.com/FSHualalai    We look forward to receiving your application!   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.          At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Oceanfront splendour in perfect harmony with nature. Surrounded by white-sand beaches and black-lava landscapes, Four Seasons Resort Hualalai is perfectly situated for all kinds of island adventures. The spirit of Hawaii, from its long-held traditions to its inspired art, informs every detail of our idyllic retreat.ROOM SERVICE COORDINATOR  At Four Seasons, we believe life is richer when we truly connect with the people and the world around us. Our team members create unforgettable guest experiences through genuine care, attention to detail, and a shared passion for excellence. Four Seasons Resort Hualālai is seeking an In‑Room Dining Coordinator who brings warmth, precision, and enthusiasm to every guest interaction.   WHAT YOU’LL DO  Take in‑room dining orders via phone, iPad, and chat platforms with professionalism and care Accurately enter and manage guest orders using POS and hotel systems, including special requests, dietary needs, and allergy restrictions Provide knowledgeable, engaging descriptions of food and beverage menu items Coordinate seamlessly with the culinary team and in‑room dining servers to ensure timely and accurate delivery Anticipate guest needs, confirm satisfaction, and resolve requests or concerns promptly Maintain accurate guest profiles, order records, and amenity requests Uphold Four Seasons service standards, policies, and values in every interaction Work collaboratively with Food & Beverage, Front Office, and Housekeeping teams to deliver exceptional guest experiences WHAT TO BRING  A genuine passion for hospitality and delivering outstanding guest service Six months to one year of customer service experience; luxury hospitality experience preferred Excellent communication skills with strong phone and interpersonal etiquette Ability to stay organized, focused, and composed in a fast‑paced environment Strong attention to detail with the ability to multitask and prioritize effectively Basic computer and POS system proficiency Team‑oriented mindset with a professional and positive attitude Flexibility to work varied schedules, including evenings, weekends, and holidays High School Diploma or equivalent Tuberculosis (TB) clearance in accordance with local regulations   JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS:  Hourly Rate: $29.79An on-site Physical Therapist  24-hour access to Indoor and Outdoor Gym Holiday, Vacation & Sick pay Robust Benefit Plan Company Match 401K Plan Laundered Employee Uniform Free employee meals prepared by the Four Seasons Culinary ‘Ohana Complimentary stays at Four Seasons Worldwide Training and Development Opportunities Employee Recognition Programs   Learn more about what it is like to work at Four Seasons Resort Hualālai, visit us:   Facebook: https://www.facebook.com/FourSeasonsResortHualalai  Instagram: https://www.instagram.com/fshualalai/  Twitter: https://twitter.com/FSHualalai    We look forward to receiving your application!   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf