Job Posting Title:
Catering Sous ChefReq ID:
10066919Job Description:
The Catering Culinary team at Walt Disney World Parks and Resorts crafts unforgettable dining experiences for Guests from around the world. Here, you can use your skills and creativity to drive the culinary experience from small intimate to large complex events. No matter your role, you’ll help provide a magical experience for any dining occasion. This position will report to the Catering Chef.
Responsibilities :
Ensure outstanding Guest service - Ensure consistent production and excellent presentation of well-prepared, flavorful food
Show your creativity - Assist in the creation and development of outstanding food offerings that provide our Guests with a variety of selections
Manage a team of culinary professionals - Provide leadership, support, motivation and development of Cast Members crafting a positive environment that encourages ownership and accountability
Ensure the safety of our Guest and Cast - Ensure operational compliance to Walt Disney Parks & Resorts (WDP&R) Standards, Loss Prevention Standards with adherence to State of Florida Department of Business and Professional Regulation and WDP&R Food Safety Standards
Collaborate with key partners - Maintain good partnerships with the front-of-the-house team as well as strategic partners to provide a flawless Guest experience
Basic Qualifications :
Minimum five years culinary experience
Understanding of and ability to demonstrate fundamentals of cooking (e.g., mother sauces, seasonal product knowledge, etc.)
Confirmed ability to use cooking skills in the creation of menus that meet the dietary needs and trends of Guests
Dedicated desire to empower and mentor Cast Members, with the ability to navigate and lead amidst constant change
Dedication to diversity and encourage an inclusive work environment that supports workforce diversity and varied perspectives
Ability to establish relationships
Demonstrated strong verbal and written communication skills with direct reports and strategic partners
Demonstrated organizational skills with attention to detail
Computer skills especially Word, Excel.
Proven ability to be a self-starter and initiator
Ability to work in a rapidly changing environment
Preferred Qualifications :
Previous experience in a high volume restaurant or hotel
Previous experience in Catering, convention center of banquet kitchen, events
Previous experience in table service and quick service restaurants
Knowledgeable of industry trends and practical business applications
Demonstrated ability to identify and procure outstanding products in the development of quality menu items
Multi-lingual
Required Education :
High School degree or equivalent
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Job Posting Segment:
Commercial StrategyJob Posting Primary Business:
Disney Destinations Sales Solutions (WDW)Primary Job Posting Category:
CulinaryEmployment Type:
Full timePrimary City, State, Region, Postal Code:
Lake Buena Vista, FL, USAAlternate City, State, Region, Postal Code:
Date Posted:
2023-10-11More Information
Application Details
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Organization Details
1001 Walt Disney Parks and Resorts U.S., Inc. US